Restaurant, Culinary, and Catering Management/Manager
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Matching Restaurant, Culinary, and Catering Management/Manager Colleges
Le Cordon Bleu College of Culinary Arts-Scottsdale
Four or more years; Private for profit; $10,042 average out-state tuition; $10,042 average in-state tuition |
Miami Dade College
Four or more years; Public; $7,947 average out-state tuition; $1,987 average in-state tuition |
Universidad Ana G. Mendez-Carolina Campus
Four or more years; Private not for profit; $4,920 average out-state tuition; $4,920 average in-state tuition |
Florida State College at Jacksonville
Four or more years; Public; $7,947 average out-state tuition; $2,095 average in-state tuition |
Anne Arundel Community College
At least 2 but less than 4 years; Public; $12,240 average out-state tuition; $7,590 average in-state tuition |
Valencia College
Four or more years; Public; $7,933 average out-state tuition; $1,984 average in-state tuition |
The Art Institute of Pittsburgh-Online Division
Four or more years; Private for profit; $16,920 average out-state tuition; $16,920 average in-state tuition |
Scholarships for Restaurant, Culinary, and Catering Management/Manager Majors
Washington Award for Vocational Excellence (WAVE)Washington Student Achievement Council |
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award Up to $11,000 |
deadline Varies |
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DescriptionThe Washington Award for Vocational Excellence (WAVE) is available to Washington students who are from vocational training backgrounds. WAVE recognizes graduating high school seniors and community and technical college students for outstanding performance in career and technical education (CTE) programs. Awards are based on occupational... View Scholarship Details |
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WebstaurantStore Diversity ScholarshipThe WEBstaurant Store, LLC |
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award $5,000 |
deadline June 15, 2025 |
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DescriptionThe WebstaurantStore Diversity Scholarship is available to minority students who are majoring in culinary arts, hospitality management, or a closely related field. You must have a minimum 2.5 GPA to be eligible for this award. View Scholarship Details |
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Phyllis Combs Leet ScholarshipNorthwest Missouri State University |
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award $2,900 |
deadline February 01, 2025 |
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DescriptionThe Phyllis Combs Leet Scholarship is available to entering freshmen at Northwest Missouri State University. You must be majoring in child and family studies, dietetics, restaurant and food service management, merchandising textiles, apparel and furnishings or family and consumer science education to qualify for this award. You must also have... View Scholarship Details |
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Michael Douglas Edwards Scholarship for Culinary ArtsSandhills Community College |
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award $2,800 |
deadline May 01, 2025 |
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DescriptionThe Michael Douglas Edwards Scholarship for Culinary Arts is available to second-year students at Sandhills Community College. You must be a culinary arts major, have/maintain a minimum 3.25 GPA, and demonstrate leadership qualities in school activities and the community to be eligible for this award. View Scholarship Details |
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Scarlett Family Foundation ScholarshipScarlett Family Foundation |
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award $2,500 |
deadline December 15, 2024 |
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DescriptionThe Scarlett Family Foundation Scholarship is available to high school seniors and college freshmen, sophomores, and juniors who are graduates of Middle Tennessee high schools. You must be pursuing a degree in business or STEM to be eligible for this award. High school seniors must have a minimum 2.5 GPA and at least a 21 ACT score. View Scholarship Details |
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Lobdell Teaching Restaurant ScholarshipNorthwestern Michigan College - Departmental Scholarships |
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award $2,500 |
deadline March 01, 2025 |
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DescriptionThe Lobdell Teaching Restaurant Scholarship is available to first-year culinary arts students at Northwestern Michigan College. You must be from Antrim, Benzie, Kalkaska, Leelanau, Wexford, or Grand Traverse County to be eligible for this renewable award. You must also have a minimum 2.5 GPA. View Scholarship Details |
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Jamon L. Burchett Memorial ScholarshipPerry County Community Foundation |
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award Up to $2,340 |
deadline January 20, 2025 |
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DescriptionThe Jamon L. Burchett Memorial Scholarship is available to graduating high school senior students within Perry County, Indiana, who plan to pursue education or training in a vocational field (i.e. auto mechanics, welding, electrical, plumbing, etc.) at an accredited institution. You must have a minimum GPA of 2.0 to be eligible for this award. View Scholarship Details |
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Continuing Education Culinary ScholarshipThe American Institute of Wine and Food - Wichita, Inc. |
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award Up to $2,000 |
deadline December 31, 2024 |
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DescriptionThe Continuing Education Culinary Scholarship is available to students who are pursuing training at an approved culinary or beverage school. You must have been working in the culinary, beverage, or hospitality industry located in the Wichita area for at least two years to be eligible for this award. View Scholarship Details |
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AIANTA Tourism and Hospitality ScholarshipAmerican Indian Alaska Native Tourism Association (AIANTA) |
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award $2,000 |
deadline April 25, 2025 |
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DescriptionThe AIANTA Tourism and Hospitality Scholarship is available to undergraduate students of American Indian, Alaska Native, or Native Hawaiian descent. You must intend to pursue a degree in hospitality, tourism, recreation, culinary arts, or related fields at an accredited institution to be eligible for this award. Additionally, you must have a... View Scholarship Details |
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Mountaire Farms Farm to Table ScholarshipMountaire Farms |
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award Up to $5,000 |
deadline June 30, 2025 |
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DescriptionThe Mountaire Farms Farm to Table Scholarship is available to high school senior students graduating from Delmarva High School in Sussex County, Delaware, and to graduating high school senior students in North Carolina. To be eligible for this award, you must be interested in agriculture, culinary arts, or food service. Additionally, you must... View Scholarship Details |
Restaurant, Culinary, and Catering Management/Manager Related Majors
- Culinary Arts and Related Services
- Cosmetology/Cosmetologist
- Baking and Pastry Arts/Baker/Pastry Chef
- Culinary Arts/Chef Training
- Cosmetology, Barber/Styling, and Nail Instructor
- Make-Up Artist/Specialist
- Hair Styling/Stylist and Hair Design
- Aesthetician/Esthetician and Skin Care Specialist
- Food Preparation/Professional Cooking/Kitchen Assistant
- Salon/Beauty Salon Management/Manager
- Funeral Service and Mortuary Science
- Barbering/Barber
- Nail Technician/Specialist and Manicurist
- Bartending/Bartender
- Permanent Cosmetics/Makeup and Tattooing
- Culinary, Entertainment, and Personal Services
- Food Service, Waiter/Waitress, and Dining Room Management/Manager
- Culinary Science/Culinology
- Cosmetology and Related Personal Grooming Services
- Facial Treatment Specialist/Facialist