Responsible for thoroughly cleaning all dishes, silverware and other items in accordance with Parkhurst standards and procedures under strict food safety and sanitary conditions.
Run dishes and silverware through dish machine following proper procedures.
Clean and maintain certain equipment and areas as designated by management.
Keep sufficient supply of china, silverware, trays, cups and glasses during service periods.
Sweep and mop dish room floor at the end of each day, and empty mop bucket.
Exercise extreme precaution and carefully follow instructions and procedures when using chemicals.
Follow the uniform dress code and maintain proper personal hygiene.
Follow all Parkhurst Hospitality Gold Standards. Use Smile Plus hospitality imperatives.
Assist fellow associates at every opportunity.
Perform any other duties as assigned by management.
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Standing and/or walking - 100% of time.
Occasionally lifting up to 50 lbs.
Frequently lifting up to 30 lbs.