Joan Porter Perline Award for Culinary Excellence
Culinary Institute of America
The Joan Porter Perline Award for Culinary Excellence is available to students at the Culinary Institute of America in Hyde Park. You must have a 3.5 GPA or higher, submit a 300 to 500 word essay response to the prompt provided by the sponsor and a reference letter from a CIA chef in order to be considered for this award.
Visit the provider's website to get more information and apply:
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