Keurig Dr. Pepper Sensory Science Co-Op-PAID

Description

The Keurig Dr. Pepper Sensory Science Co-Op is available to graduate students who are majoring in sensory science, food science, nutrition science, or another related field. To be considered for this role, you should possess excellent knowledge and use of automation tools and AI, be adaptable, and have excellent communication skills. As an intern, you will support sensory research within R&D, interpret report results under supervision, and leverage automation tools to develop customized sensory research reports. Your responsibilities will also include planning and reporting research, improving protocols, participating in project meetings, and communicating findings clearly to diverse audiences. Interns receive mentorship, meet and greet and professional development opportunities, and complete and present a project at the end of the program.