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Karen Johnson Scholarship

Provided by: University of Wisconsin, Stout - College of Education, Health and Human Sciences

Awards

Varies

Deadline

February 01, 2016

The Karen Johnson Scholarship is available to full-time undergraduate and graduate students majoring in dietetics, food and nutritional sciences, or food systems and technology at the University of Wisconsin-Stout. You must have a minimum 3.5 GPA to qualify for this award.