Dorothy M. Lucke Scholarship for Nutrition and Dietetics
Provided by: Kent State University, College of Fine and Professional Arts
Up to $1,000
The Dorothy M. Lucke Scholarship for Nutrition and Dietetics is open to Kent State University students of junior standing who are majoring in nutrition and dietetics and have completed organic chemistry. You must be involved in extracurricular activities, have work experience related to nutrition or dietetics, submit a professional goals statement and have a minimum 3.0 GPA to be considered for this award.