Food Science and Human Nutrition Graduate Endowment in Honor of Dawson, Harmon, and LeVeille

Provided by: Michigan State University - College of Agriculture and Natural Resources

Awards

Varies

Deadline

Varies

The Food Science and Human Nutrition Graduate Endowment in Honor of Dawson, Harmon, and LeVeille is open to graduate students enrolled in the Michigan State University, College of Agriculture and Natural Resources. You must be enrolled in the Department of Food Science and Human Nutrition, have a minimum 3.0 GPA and demonstrate academic achievement and leadership to be eligible for this award. In addition, you must demonstrate an interest in teaching.