R&D / Food Scientist Co-op / Internship
Provided by: Ralcorp Holdings, Inc
The R&D / Food Scientist Co-op / Internship is available to students who have completed four semesters of coursework in food science, food engineering, or a related major. You must have a minimum 3.0 GPA to be considered for this position. The purpose of this job is to support the development of food products from concept to commercialization at Ralcorp including development of preparation procedures, cost reduction, manufacturing and continuous improvement projects.