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Culinary Internship

Provided by: Aramark Corporation



The Culinary Internship is available to students pursuing a bachelor's degree in culinary arts and / or food service management. Working closely with the executive chef and sous chefs, interns will have the opportunity to broaden their culinary skills while enjoying spectacular destinations or cultural attractions. As a summer intern you are also gaining knowledge of an industry leader providing you with potential long term opportunities upon graduation from school.